Howard Bartee, Jr., Ed.D.
- Education: Ed.D., U. S. Sports Academy; M.S., Central Michigan University; B.A. Tougaloo College
- Research Interests: understanding societal influences on sports practitioners entering the field of sports management, sports data analytics, sports technology, and other areas of the sports business paradigm with a focus on diversity and inclusion for present and future generations
Angela Branch-Vital, Ph.D.
- Education: PH.D., University of Texas School of Public Health, Behavioral Science/Health Promotion with concentration in Epidemiology and Biostatistics
- Research Interests: Social inequalities, health disparities, social change, obesity and HIV
Loren Bryant, M.S.
- Education: MS, McNeese State University; MBA, University of Texas @ Tyler
- Research Interests: Addressing biomedical, social, economic, and behavioral issues and barriers in underserved and minority populations to understand, reduce, and eliminate cancer health disparities
Dwedor Ford, Ph.D.
- Education: PhD Human Performance from Middle Tennessee State University
- Education: MS Health, Physical Education, Recreation, and Safety from Middle Tennessee State University
- Education: BS Computer Science from Tennessee State University
- Research Interests: Disability Sport, HIV/AIDS research, Kinesiology technology, sport analytics, sports management
Jasmine Hamilton, Ph.D.
- Education: PhD Kinesiology-Louisiana State University; MA Kinesiology-Sam Houston State University; BS Biology-Xavier University of Louisiana
- Research Interests: Assessment and accreditation practices in higher education and athletics; Relationship between identity and physical activity participation; Social and cultural influences on sport and physical activity
Albert A. Johnson, Jr., M.Ed
- Education: Prairie View A&M University
- Research Interests: Creating better coaches
Andrea McDonald, Ph.D.
- Education: Ph.D., Texas A&M University, College Station.
- Research Interests:
- Health disparities among underserved minority adolescence/young population
- Family influences on child health behaviors and outcomes
- Food preparation literacy with an emphasis on chronic diseases and mental health
- Community needs assessment and interventions
- Caribbean food culture, health issues, and school nutrition policies
- Qualitative research methods (photo-voice & grounded theory) and systematic literature reviews