Barouei Publishes on Microbial Safety of Pistachios
2019-12-15T14:37:18-06:00Research Scientist Javad Barouei of the CARC Food Systems research group was a member of a team of scientists from University of California at Davis, University of Rutgers and University of Florida who published an article on microbial safety of pistachios in this month’s Food Microbiology Journal (Volume 67, Pages 85 - 96). In their ...