Barouei, J., Martinic A., Bendiks, Z., Mishchuk, D., Heeney, D., Slupsky, C. M., and Marco M. L. 2023. Type 2 resistant starch and Lactiplantibacillus plantarum NCIMB 8826 result in additive and interactive effects in diet-induced obese mice. Nutrition Research, Accepted 15 Jul 2023. https://doi.org/10.1016/j.nutres.2023.07.003

Moussavi, M., Barouei, J., Evans, C., Adams, M. C., and Baines, S. 2023. Viability and in vitro gastrointestinal transit tolerance of multispecies probiotic combinations incorporated into orange juice and drinking water. Foods, 12, 2249. https://doi.org/10.3390/foods12112249

Moussavi, M., Cuskelly, A., Jung, Y., Hodgson, D. M. Barouei, J. 2022 Maternal probiotic intake attenuates induced expression of ileal corticotropin-releasing factor receptors genes in rat offspring exposed to early and later life stress. Bioscience, Biotechnology, and Biochemistry, https://doi.org/10.1093/bbb/zbac199

Gao, M., Moussavi, M., Myers, D. 2021. Analysis and Specification of Starch Granule Size Distributions. JoVE (Journal of Visualized Experiments), (169), e61586,  https://doi.org/10.3791/61586

Núñez de González, M., Attaie, R., Woldesenbet, S., Mora-Gutierrez, A., Kirven, J., Jung, Y. and Myers, D. 2020. Effect of Feeding a Low Level of Encapsulated Fish Oil to Dairy Goats on Milk Yield, Composition, and Fatty Acid Profile. Journal of the American Oil Chemists’ Society, 97(3): 281-288. https://doi.org/10.1002/aocs.12318

Ampim, P. A.Y., Obeng, E., Olvera Gonzalez, E., Weerasooriya, A., Osuji, G. O., Myers D. 2020 The Response of Egyptian Spinach and Vegetable Amaranth Microgreens to Different Light Regimes. Scientific Journal of Biology & Life Sciences, 1(3): SJBLS.MS.ID.000512. https://irispublishers.com/sjbls/pdf/SJBLS.MS.ID.000512.pdf

Kidane, N., Myers, D., Henry, K. and Lawton, M. B. 2019. Caprine Meat from Farm to Table. http://www.pvamu.edu/cafnr/wp-content/uploads/sites/27/2019-Goat-Book-FINAL.pdf